![]() This is one of the top three flavors I have ever made! The crunch inside the chocolate is an unexpected treat and the cinnamon is bright and spicy. It pairs beautifully with sugar and other sweet flavors, but it also adds a bit of spice to make the bite more interesting. Fresh Cold Food Baked Goods Candy Chips Snacks Ice Cream Carbonated Drinks Energy Drinks Non-Carbonated Drinks Frozen Drinks Hot Drinks Grocery. The Cinnamon Toast Crunch ice cream with chocolate covered cereal clusters was amazing and it sold out in record time. (Recipes, Ingredients + More) Who Makes Cinnamon Ice Cream (Recipes, Ingredients + More) Written by Lindsey in Stores & Services Cinnamon is one of the most popular ingredients to incorporate into desserts. This time around, I had the idea to coat the cereal in chocolate to prevent it from getting soggy. Key Ingredients For exact amounts needed see the recipe card below Cinnamon Toast Crunch Cereal or your favorite cereal butter Vanilla ice cream Whipped topping, thawed Hot fudge sauce or caramel sauce Candy to decorate the pie How to Make Ice Cream Pie Make the Pie Crust: Crush most of the cereal using a food processor. The Lucky Charms flavor was good, but the oats got soggy after a few hours. I’ve made ice cream with some cool stuff like Lucky Charms, Girl Scout Cookies, and popcorn, and a even weirder things like rosemary, basil, green tea, bacon and blue cheese! The Lucky Charms ice cream features a vanilla base with a cereal swirl and. The easy recipe incorporates the sugary cinnamon toast crunch cereal with your regular waffle-making ingredients. The Cinnamon Toast Crunch has a cinnamon flavored base with cinnamon graham. ![]() Most of the time it’s pretty tedious (I make a lot of vanilla and chocolate), but sometimes I get to create new flavors and it’s really fun! Cinnamon Toast Crunch Waffles With Cereal Milk Glaze This recipe incorporates your delicious waffles with an unmatchable cinnamon toast crunch flavor. Have I ever told you guys about my day job? I may moonlight as a world famous food blogger, but that doesn't exactly pay the bills! I wake up and drag myself to work like the rest of you, and no one there knows about my secret life.Īt work, I make ice cream and gelato for a local artisan sweets company. ![]()
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